Mon Mar 21, 2:00 PM - Wed Mar 23, 4:00 PM
4730 Florida Avenue South, Lakeland, FL 33813
Community: Lakeland
Description
Ready for a challenging food adventure. We have a interesting 3 days of cooking lined up for you!
Event Details
Please note this class is a three day class for juniors 11–12 years old, and the class is approximately 1-1 1/2 hours each day.
The $135 price is for all three days. If you have any questions please contact the cooking school. Campers attend Monday 3/21, Tuesday 3/22 and Wednesday 3/23.
Day 1 - Breakfast---
Sweet Potato Pancakes with Cinnamon Pecan Butter
Herbed Biscuits with Sausage Gravy
Classic Crumb Cake
Crunchy Berry Yogurt Parfaits
Day 2 - Bacon Brunch---
Jalapeno & Cheddar Cornmeal Biscuits with Bacon Gravy
Pork Belly Benedict with Hollandaise
Bacon Pancakes with Maple Syrup Butter and Candied Bacon
Fresh Fruit Tart with Whipped Cream
Day 3 - Pasta Dinners---
Creamy Chicken Mac & Cheese
Pasta e Fagioli with Escarole
Shrimp and Scallop Linguine with Lemon-Garlic Butter Sauce
Super Fudgy Ice Cream Sundaes
What to expect:
This is a kids, juniors, or teens cooking class. Calling all future chefs! Kids (8–10 years), Juniors (11–12 years), and Teens (13–17 years) will love to cook their own masterpieces and meet new friends.
Price includes recipes, demonstration, and samples of the food prepared.
Publix may cancel classes not meeting enrollment standards, in which case any payment remitted will be refunded.
Please be aware that our products, prepared items, and cooking school facilities may have had contact with the following food allergens: fish, eggs, milk, wheat, peanuts, soybeans, sesame, tree nuts, and shellfish. Please do not attend Cooking School class(es) if you or your guests have, or have been exposed to, any communicable diseases including cold, flu, etc.
The $135 price is for all three days. If you have any questions please contact the cooking school. Campers attend Monday 3/21, Tuesday 3/22 and Wednesday 3/23.
Day 1 - Breakfast---
Sweet Potato Pancakes with Cinnamon Pecan Butter
Herbed Biscuits with Sausage Gravy
Classic Crumb Cake
Crunchy Berry Yogurt Parfaits
Day 2 - Bacon Brunch---
Jalapeno & Cheddar Cornmeal Biscuits with Bacon Gravy
Pork Belly Benedict with Hollandaise
Bacon Pancakes with Maple Syrup Butter and Candied Bacon
Fresh Fruit Tart with Whipped Cream
Day 3 - Pasta Dinners---
Creamy Chicken Mac & Cheese
Pasta e Fagioli with Escarole
Shrimp and Scallop Linguine with Lemon-Garlic Butter Sauce
Super Fudgy Ice Cream Sundaes
What to expect:
This is a kids, juniors, or teens cooking class. Calling all future chefs! Kids (8–10 years), Juniors (11–12 years), and Teens (13–17 years) will love to cook their own masterpieces and meet new friends.
Price includes recipes, demonstration, and samples of the food prepared.
Publix may cancel classes not meeting enrollment standards, in which case any payment remitted will be refunded.
Please be aware that our products, prepared items, and cooking school facilities may have had contact with the following food allergens: fish, eggs, milk, wheat, peanuts, soybeans, sesame, tree nuts, and shellfish. Please do not attend Cooking School class(es) if you or your guests have, or have been exposed to, any communicable diseases including cold, flu, etc.